HHS Syndication Storefront

The HHS Syndication Storefront allows you to syndicate (import) content from many HHS websites directly into your own website or application. These services are provided by HHS free of charge.

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NIEHS - NIEHS

Kids-Healthy Living

prevention  health  research  policy  food  living  tips  kids  skin  cessation  poison  secondhand smoke  pandemic flu  healthy choices  active living  active  eating healthy  active lifestyle  Quitting Resources  Guidance, Regulations and Compliance 

Healthy living ideas for kids! By eating right and being active, you can be healthy and achieve your dreams.

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HHS

Food Safety - In an Emergency

prevention  research  food  cessation  secondhand smoke  food safety  emergency links  Quitting Resources  Prevent Smoking and Tobacco Use 

Listing of resources to find out how to keep food safe during and after an emergency, such as a flood, fire, national disaster, or the loss of power.

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NIEHS

Acrylamide

cigarette smoke  prevention  health  research  policy  science  food  environment  cessation  secondhand smoke  high temperature  Acrylamide  fry  Maillard reaction  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Acrylamide is a chemical widely used during the manufacturing of paper, dye, and other industrial products. It can also be formed when certain foods are cooked at high temperatures. Frying, baking, or roasting certain foods, such as potatoes or grains, can create acrylamide. French fries and potato chips, for example, may have measurable acrylamide levels. Acrylamide is also found in cigarette smoke.

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NIEHS

Soy Infant Formula

prevention  health  research  policy  science  food  infants  environment  cessation  formula  secondhand smoke  Isoflavones  Soy  Smoking Use and Tobacco Facts  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Soy formula is an infant food made using soy protein and other components. It is fed to infants as a supplement or replacement for human milk or cow milk formula.

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ODS

Calcium: Fact Sheet for Health Professionals

prevention  research  policy  osteoporosis  food  nutrition  secondhand smoke  dietary supplement  Calcium  Lactose Intolerance  vitamin D  fact sheet  minerals  RDA  bone health  hypercalcemia  hypocalcemia  health professional  Smoking Use and Tobacco Facts  Quitting Resources 

Recommended intakes and sources of calcium, effects of deficiency and excess, groups at risk of inadequacy, and interactions with medications.

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ODS

Calcio: Hoja informativa para consumidores

prevention  policy  osteoporosis  food  vitamin  cessation  nutrition  bone  secondhand smoke  huesos  dietary supplement  Calcium  vitamin D  fact sheet  minerals  nutrient  consumer  calcio  suplementos dieteticos  alimentos 

Aprender lo que es el calcio y lo que hace en el cuerpo, cuales alimentos son fuentes del calcio, y de los suplementos de calcio.

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ODS

Calcium: Fact Sheet for Consumers

prevention  research  policy  osteoporosis  food  vitamin  cessation  nutrition  bone  secondhand smoke  dietary supplement  Calcium  vitamin D  fact sheet  minerals  nutrient  consumer  Quitting Resources  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

Find out what calcium is and what it does in your body, what foods provide it, and about calcium supplements.

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CDC

Eat Right! | Managing Diabetes

prevention  research  policy  food  living  foods  diabetes  eating  CDC  cessation  managing  secondhand smoke  living with diabetes  living with  eat right  what to eat  how to eat  fats  Smoking Use and Tobacco Facts  Quitting Resources 

This page provides information on how to eat better when living with diabetes.

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NIEHS

Pesticides

prevention  health  research  policy  science  food  environment  cessation  workers  secondhand smoke  environmental agents  pesticides  occupational exposures  insects  farm  jobs  weeds  Smoking Use and Tobacco Facts  Guidance, Regulations and Compliance  Prevent Smoking and Tobacco Use 

A pesticide is any substance used to kill, repel, or control certain forms of plant or animal life that are considered to be pests.

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NIEHS

Dioxins

health effects  cancer  prevention  health  research  science  food  milk  environment  cessation  miscarriage  dioxins  pcb  superfund  Agent Orange  TCDD  emissions  industrial  PCBs  fish 

Dioxins are mainly byproducts of industrial practices. They are produced through a variety of incineration processes, including improper municipal waste incineration and burning of trash, and can be released into the air during natural processes, such as forest fires and volcanoes.

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