Global Networks Make Food Safer | CDC Features
Foodborne diseases are preventable, yet common causes of illness, disability, and death worldwide. Find out how CDC and global partners are equipping countries with tools and training to make food safer.
Media Type: Html
- SourceUrl: http://www.cdc.gov/Features/globalfoodsafety/index.html
- Syndication ID: 9196
- Language: English
- Source: Centers for Disease Control and Prevention (CDC)
- Date Syndication Captured: Monday, May 23, 2016 at 10:27 PM
- Date Syndication Updated: Wednesday, October 05, 2016 at 04:53 PM
Tags
General:
prevention
research
policy
cessation
secondhand smoke
CDC Features
foodborne illness
international food safety
global food safety
Foodborne infections
Smoking Use and Tobacco Facts
Guidance, Regulations and Compliance
Prevent Smoking and Tobacco Use
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