Stomach (Gastric) Cancer Prevention (PDQ®)–Health Professional Version
Risk factors for stomach (gastric) cancer include certain health conditions (e.g., atrophic gastritis, pernicious anemia, H. pylori infection), genetic factors (e.g., Li-Fraumeni syndrome), or environmental factors (e.g., diet, smoking). Review the evidence on these and other risk factors and interventions to prevent stomach cancer in this expert-reviewed summary.
Media Type: Html
- SourceUrl: https://www.cancer.gov/node/2274/syndication
- Syndication ID: 1417
- Language: English
- Source: National Cancer Institute (NCI)
- Date Syndication Captured: Saturday, September 14, 2013 at 09:00 AM
- Date Syndication Updated: Monday, August 05, 2019 at 07:41 PM
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