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CDC

Preventing Chronic Disease | Improving Fruit and Vegetable Consumption Among Low-Income Customers at Farmers Markets: Philly Food Bucks, Philadelphia, Pennsylvania, 2011 - CDC

CDC  nutrition  obesity  poverty  diet  health promotion  Preventing Chronic Disease  PCD  food access  Fruits and Vegetables  nutrition policy  farmers markets 

We evaluated whether Philly Food Bucks, a bonus incentive program at farmers markets, is associated with increased fruit and vegetable consumption and Supplemental Nutrition Assistance Program (SNAP) sales at farmers markets in low-income areas.

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