Flavorings-Related Lung Disease: Current NIOSH Research

A resource for findings and recommendations to reduce the risk of severe obstructive lung disease (bronchiolitis obliterans) associated with occupational exposures to flavorings.


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General: prevention policy cessation secondhand smoke lung disease bronchiolitis obliterans occupational exposures flavorings microwave popcorn Smoking Use and Tobacco Facts Quitting Resources Guidance, Regulations and Compliance Prevent Smoking and Tobacco Use

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