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CDC

Preventing Chronic Disease | Objective and Self-Reported Factors Associated With Food-Environment Perceptions and Fruit-And-Vegetable Consumption: A Multilevel Analysis - CDC

fruits  vegetables  CDC  neighborhood  perceptions  Preventing Chronic Disease  PCD  food environment  urban  Objective measures  Self-reported measures  Multilevel modeling  Supermarket 

Few studies have assessed how people’s perceptions of their neighborhood environment compare with objective measures or how self-reported and objective neighborhood measures relate to consumption of fruits and vegetables.

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